Mass Food

Bortar Mass Food

Bortar Group provides the most reliable mass food and catering services to Izmir and Aegean Region since 1993, by its food factory which has a capacity of 100,000 people per day and has insured 70,000 people to whom it serves meal everyday.

Bortar Collective Cooking Factory, has a 5600 square meters of indoor space and 2000 square meters of outdoor space. Breakfast, lunch, dinner and night meals prepared by a staff of 1400 people are delivered to 70,000 customers by our distribution fleet with 140 vehicles to 350 different locations from our factory which has been designed in accordance with the modern food band, All of our team complies with the total Quality Management rules to provide high quality, delicious and healthy meals to our customers, which are composed of business centers, factories, schools, hospitals, banks and industrial establishments.

Since the day BORTAR was established, the value we provide to our customers, the quality and delicious food we produce, our expert team, our world-class technology, our sensitivity to the society and the environment have made Bortar Group one of the most important companies in the ready-made food sector.

Bortar Group has become the strongest and most trusted brand in its sector with its ever-increasing awards, thanks to the dishes prepared by the master’s hands, the friendly service, the equipment which complies to European standards, and its certificates including

  • K-Q TSE-ISO-EN 9000 Quality Management System Certificate,
  • G-F TSE-ISO-EN 22000 Food Safety Management System Certificate,
  • TSE FSSC-22000 ISO / TS 22000-1 Food Safety System Certificate,
  • M-C TSE ISO 10002 Customer Satisfaction Management System Certificate.

Bortar Mass Food has started to supply daily meals to 20,000 employees working in Aliaga Socar Star Refinery, the region’s first private industrial facilities since mid-2018 as a mass food supplier. The Bortar Group is a large family of people who envision the food as an art, enjoy cooking and sharing, and love each other and work. Professional managers, food engineers, cooks and employees who make up our family have proved their success with national and international quality certificates, certificates and awards.