Our olive and olive oil plant, established in Manisa Saruhanlı in 2011, serves under the roof of Bortar Group with an olive processing capacity of 80 tons per day.
In our facilities, no production method that harms human health is applied. Olive oil, the miracle of natural life, is produced by using the latest techniques of production technologies without keeping the value of the product in the forefront and keeping the values ​​of principled and ethical values.
Olive oil produced under Bortar Group is used in all our food production facilities. The world’s most healthy diet and the most important component of the Mediterranean diet, olive oil, which is considered the most valuable oil of healthy life, is used safely in all meals in all our customers.